Dinner Menu

Shared Plates

Castelvetrano Olives
7

Hot Smoked. DF + GF.

Parmesan Fries
8

Balsamic Aioli. DF + GF.

Fresh Focaccia
9

Smoked Butter.

Charcuteries
16

Brewed Mustard. DF.

Cheeses
18

Local, Seasonal Fruit Preserve.

Seafoods
16

Cured & Smoked, Pickles.

Humboldt Squid Ceviche
17

Ponzu, Wonton. DF.

Chef’s Carpaccio
18

Local Beef, Rotating.

Seared Scallops
17

Buttermilk Squash Purée, Kale Focaccia Crumb.

Beet and Stone Fruit Salad
18

Shaved Lonza, Danish Blue. DF.

Dinner Menu

Entrees

The Hallway Burger
20

Local Beef Blend, Brioche, Au Jus.

Eggplant Tagliatelle
26

Tomato Sauce, Kale Pesto, Grana Padano.

Beef Petite Tender
36

Marrow Mash, Jus, Kale. DF.

Wild Sockeye Salmon
38

Beets, Carrots, Parsnip, Labneh. GF.

Lamb Sirloin
38

Risotto, Zucchini and Squash.

Dessert Menu

Finish with Style

Chocolate Cake
15

Ganache, Vanilla and Raspberry Sorbet.

Gelato & Sorbet
9

Rotating Flavours. GF.

Reservations

Book a table

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The Hallway
1724 Douglas St, Victoria, BC
778-265-8988

Tue-Fri: 3:00 pm – late
Sat: 11:00 am – late
Sun: 11:00am – 5:00 pm