Dinner Menu

Shared Plates

Castelvetrano Olives
7

Hot-Smoked. (GF + DF)

Fries
8

House Seasoning, Buttermilk Ranch. (GF)

Fresh Focaccia
9

Smoked Butter.

Local Charcuteries
16

House Mustard, Lavash Crackers. (DF)

Beet-Cured Rock Fish
16

Radish, Orange, Dukkah. (GF + DF)

Cheese Plate
20

Rotating, Fresh Baguette.

Tomato Salad
20

Burrata, Crouton, Balsamic.

Beef Carpaccio
18

Confit Garlic, Radicchio, Focaccia, Grana Padano.

Seared Albacore Tuna
20

Green Bean & Radicchio Salad, Bacon Fat Vinaigrette. (GF + DF)

Dinner Menu

Entrees

The Hallway Burger
20

Local Beef Blend, Kimchi.

Fresh Linguine
26

Pesto, Burrata, Blistered Tomato Grana Padano.

Cold-Smoked Prawns
28

Soba, Miso, 7-Minute Egg. (DF)

Seared Scallops
32

Braised Fennel, Squid Ink Risotto.

Ling Cod
34

Chorizo Foam, Farro, Radish, Beurre Blanc.

Wagyu Sirloin
40

Foie Gras, Jus, Potato Pave, Broccoli. (DF)

Dessert Menu

Finish with Style

Walnut Financier
15

Lemon Curd, Buttermilk Gelato, Blueberry.

Gelato & Sorbet
9

Rotating Flavours. (GF)

Reservations

Book a table

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The Hallway
1724 Douglas St, Victoria, BC
778-265-8988

Tue-Fri: 3:00 pm – late
Sat: 11:00 am – late
Sun: 11:00am – 5:00 pm